Moi Foods, a company specializing in natural products development
Moi Food, a corporate agricultural company that proves its value by enhancing the quality and ingredients of agricultural products.
Immunity. Anti-aging. Species for the development of natural substances that help the respiratory tract. Seed. We have standardized research and development from the seedling germ.
Think about the environment.
Practice ESG management.
Stability. Quality. Ingredients are basic, not bragging.
Moi Food Co., Ltd., an agricultural corporation with a strong breathing sound.
It takes a year to prepare ingredients under the "Reception Act," 100 hours of boiling in an cauldron without a drop of water, and all the good ingredients are contained in the bronchial tubes!
It is a brand with a strong breathing sound that researches and develops agricultural products that are good for Mong that help improve respiratory system, improve immunity, and prevent aging in modern people.
The CI of Moi Food Co., Ltd., an agricultural corporation with a strong breathing sound, is made with the motif of the lungs, which are the basis of strong breathing sound.
It contains the mission and will of Moi Food Co., Ltd., an agricultural corporation, to contribute to a healthy and happy life by combining nature and lung, which are the sources of life, cleanness, and energy.
Moi Food Co., Ltd., an agricultural company that leads the cultivation and processing technology of agricultural products, is researching and developing agricultural products that help "improve respiratory system", "improve immunity", and "prevent aging."
Moi Food Co., Ltd., an agricultural corporation, boldly goes beyond the paradigm of existing cultivation methods to secure certain high-quality raw materials through standardized and scientific cultivation technologies, and to research, develop, and produce processed foods more safely, more accurately.
It is the goal of Moi Food Co., Ltd., an agricultural corporation, to contribute to the health of the people.
◎ 2016.11 Moi Food Co., Ltd., an agricultural corporation, was established
◎ Patent Application 10-2017-1057424 "Growth balloon flower using legal preparation, fermentation, and ripening process, and its manufacturing method"
◎ Certification of rural convergence shovel industry operator (6th industry)
◎ Gyeongbuk Food Fair (Gyeongju City)
◎ Gyeongsangbuk-do Agricultural Products Exhibition
◎ Gyeongsangbuk-do Specialty Saiso Opens
◎ Establishment of mushroom germ culture center - 819 Sandae-ri, Angang-eup
◎ Hospital Food Business Development
◎ "Cordysaphone", "Betasaphone" trademark registration
◎ Venture business registration
◎ 2018 A-Startup Marketon Competition" won the Minister of Agriculture, Food and Rural Affairs Award
◎ GAP Agricultural Products Excellent Management Certification (Dongchung Ha-cho)
◎ Patent Application 10-2018-0102029 "How to grow the fruit of functional cephalopods using pear cancer chaser extract"
◎ MOU (Cultivation and inoculation of mushroom bacteria) of an educational
◎ Beopjedo Large culture medium Caterpillar herb cultivation / Beopjedo large culture mushroom mycelium cultivation
◎ Establishment of Moi Food 2nd Plant, Agricultural Corporation
◎ Seoul International Food Fair
◎ In 2019, a contract was signed for a rural start-up childcare company
◎ JoongAng Ilbo won the Grand Prize for Hit Brand
◎ Seed business registration
◎ Cultivation of Moi Food Caterpillar Seeds / New Species
◎ Patent No. 10-2054120 "Growing balloon flower using legal preparation, fermentation, and ripening process, and its manufacturing method"
◎ Selection of Small and Medium Business Innovation Voucher Technology Development
◎ ISO 14001 / 9001 / 22000
◎ Patent application for "Method of Preparation of Barley Cordyceps Culture Using Haemuksoon Extract and Barley Cordyceps Culture accordingly" (Korea/10-2020-0164087)
◎ Patent application for "Method of manufacturing jujube barley tea containing beta-glucan and jujube barley tea manufactured accordingly" (Korea/10-2020-0163769)
◎ Patent application for "Method of manufacturing a culture of cephalopods containing vitamin D and a culture of cephalopods manufactured accordingly" (Korea/10-2020-0167201)
◎ Certification of organic products
◎ Certification of organic processed foods
◎ Winner of Outstanding Small and Medium Enterprise Venture Award
◎ Patent No. 10-2123594 "A method of cultivating the fruit of functional cephalopods using pear cancer chazu extract".
moifoodinc@naver.com